A Culinary Sensation
Abi Marquez, known affectionately as the “Lumpia Queen,” has taken the culinary world by storm with her innovative takes on traditional Filipino cuisine. Her journey from a local food enthusiast to an international social media sensation is nothing short of inspiring.
The Rise of the ‘Lumpia Queen’
Marquez’s passion for Filipino food began in her grandmother’s kitchen, where she learned the art of making lumpia, a beloved Filipino spring roll. She started sharing her creations on social media, and her unique twist on lumpia quickly captured the hearts and appetites of viewers around the globe.
Winning the Webby Award
Her dedication to promoting Filipino cuisine recently culminated in a prestigious accolade: the Webby Award in the General Social: Food & Drink Category1. This award, often dubbed “the Internet’s highest honor,” is a testament to her impact on the food industry and her ability to connect with a global audience.
A Platform for Filipino Cuisine
Through her one-minute videos, Marquez has showcased the richness of Filipino food to a worldwide palate. Her content not only entertains but also educates viewers about the diversity and complexity of the dishes from the Philippines.
Looking to the Future
As a Webby Award winner, Marquez continues to push the boundaries of culinary content creation. Her story encourages aspiring food influencers and highlights the potential of social media as a powerful tool for cultural exchange and appreciation.
